Thai Lettuce Wrap Recipe and This Week’s Menu

Now that we are officially in “imminent-moving mode” I have to start eating all of the food I have stock-piled in my pantry and freezer. I am, admittedly, a bit of a food hoarder. I love having well-stocked shelves and ready-to-heat meals in my freezer to make weeknight cooking easier. The only problem with this, however, is that if you have to, say, do something like move half-way around the world, there is a lot of eating that has to be done. And that’s exactly what we’ll be doing. For the next month or two until we leave I am going to be planning most of our meals around food that is in our pantry and/or freezer. Here’s what I’ve come up with for this week:

Thai Lettuce Wraps (recipe below) with Spring Rolls
Ricotta and Basil Stuffed Pasta Shells With Marinara
Sloppy Joe’s
Panang Curry with Potstickers
Grilled Salmon
Tamales with Black Beans and Rice

Below is my recipe for Thai Lettuce Wraps. I’ll be using ground turkey from my freezer and a few sauces from my fridge (we have a LOT of condiments to get through!). I like serving this family-style at the table so everyone can make as many Lettuce Wraps as they like.

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Thai Lettuce Wraps:
1 pound ground turkey
1 Tablespoon oil
2 cloves garlic, peeled and minced
2 teaspoons fresh ginger, peeled and minced
1-2 Tablespoons Teriyaki Sauce
1 Tablespoon Soy Sauce
1 teaspoon Siracha hot sauce (leave this out if you want it mild, add more if you like it spicy)
1 Tablespoon fresh, chopped cilantro
1 carrot, peeled and julienned or shredded
1 head butter lettuce (use Romaine if you can’t find butter lettuce), leaves separated

Separate lettuce leaves, rise and dry. Set lettuce leaves aside. Saute the garlic, ginger and oil over medium heat for about 2 minutes (don’t let the garlic turn brown). Add the ground turkey and brown the meat. Drain the juices from the browned ground turkey. Add the teriyaki sauce, soy sauce and Siracha to the ground turkey and heat over low heat–taste for seasoning and add more sauce if necessary. Remove meat from heat. Top a lettuce leaf with a spoonful of the meat mixture, cilantro and carrots (think of this as a lettuce taco). Eat and enjoy!

My California Adventure

Last week I had an incredible adventure: my first solo-trip with both boys. We flew down to California for a week to visit family and some dear friends. It was both challenging (Just try spending a week sharing a tiny bedroom with a teething 8-month old and a rambunctious 2 year old. I dare you.) and incredibly touching. I got to see two friends with whom I’ve shared some of the biggest milestones in my life (even though we now live in 3 separate states), and I got to spend a whole week with my lovely sister and her family. In the middle of our trip we got word that we will officially be moving half-way around the world to Ireland in the next month or two. It was a beautiful, crazy week. Here are some of the highlights:

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We got to fly on an airplane. Both boys have been on planes before, but this was their first time flying together (and my first time flying alone with both of them). God must have heard my prayers because I was able to get a whole row to myself on both of our flights–even though the plane was supposed to be completely full. It was great to have an extra seat for Jacob so I could bring on his carseat and allow him to snooze a bit. David had fun eating sugary snacks that he doesn’t usually get to have (including a giant ring pop that took him almost an hour to consume), watching videos on my iPhone, throwing stickers at other passengers, and smiling at the cute flight attendant who brought him apple juice. Overall, the flights went really well and I think I could totally do it again.

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We went directly from the airport in Burbank to Ventura so we could meet up with my friends, Tammy and Krista, and their families. We all met a few years ago at our church and coincidentally all had our first sons within a few weeks of each other. Then, two years later, we all had our second sons within a couple of months of each other. Tammy now lives in Fargo, Krista now lives in Central California, and I live in Seattle. This was the first time that we all got to see each other with our youngest babies–it really was a dream come true for me!

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We spent the afternoon in Ventura picnicking, playing on the beach, and catching up.

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Even the babies had fun playing in the sun!

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After our beach time in Ventrua we headed back to my sister Erin’s house to unpack and get settled. That night we got a really special treat: my nephew Noah was having an art show at his preschool and we were invited! Here’s Noah showing us snail art in his classroom–the teacher put drops of food coloring on paper, then put snails on top of the paper. As they slid around the paper, they dragged the food coloring around to make a beautiful picture. I can see practical applications for this technique in Washington using slugs from my garden.

The next day we met up with Tammy and Krista again, this time in Santa Barbara. We went to the Santa Barbara Mission and spent the morning exploring their beautiful gardens.

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David learned not to hug a cactus.

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He also learned that good friends can help you feel better.

After we exhausted the boys’ patience looking at beautiful gardens and fascinating old relics at the mission, we went into town for some lunch and exploring. We ate lunch at Taqueria Super Rica (be sure to check it out if you’re ever in Santa Barbara) and walked around State Street looking at the shops. We also visited the courthouse (the rooftop has a wonderful observation deck) and found a fun park for the kids to burn off some energy in.

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Jacob and Calvin got to play in the swings. They both loved it! David spent about an hour (really) putting wood chips into a life-size plastic shark’s mouth. Then we snapped one last photo of us with our “6-pack” of boys:

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It was a magical two days with dear friends, a time I will treasure forever!

The rest of our week was spent with my sister, Erin, her husband, Toph (OK, his name is really Christopher, but we all call him Toph because my other sister–Erin’s twin–married another Christopher and it just all gets too confusing), and her 3 1/2 year old son Noah.

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David and Noah are buddies, and they got along great all week (despite a few spats over balls that David was, unexpectedly, quite possessive over). Here they are walking to “Bucky Park”, a neighborhood park down the street from Noah’s house.

On Saturday we went to Leo Carillo Beach. It’s a quiet little beach near Malibu with private coves that you can set up your “camp” in, tide pools for exploring, and gentle surf for playing. It’s the same beach where Erin and Toph got married 4 years ago, so it was fun for me to go back there and re-live that beautiful day.

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Jacob had fun playing in the sand and watching the “big boys” run around like wild banshees.

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David and Noah (with a little help from Uncle Toph) built a “big hole”. This hole kept David occupied for two hours. He jumped in the hole, sat in the hole, put balls in the hole, buried his feet in the hole–he really would have stayed there for the rest of his life if I would have let him.

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Unfortunately, Erin had to work on Saturday so she didn’t get to come to the beach with us. But that afternoon she got some snuggle time with her youngest nephew, and I think that helped make up for it a bit.

On Sunday we went to Griffith Park in Los Angeles. I’d never been there before but, man, that place is HUGE! We started the morning at the Griffith Park Observatory. If you look very closely at the hill behind me you can see the white “Hollywood” sign in the distance.

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We thought it would be fun to take the boys to the planetarium show at the observatory.

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Don’t let this photo fool you. The planetarium show was NOT fun. The show was great. I would have loved it. But the experience was….well, just look at who we brought with us. Not the crowd who enjoys sitting through long scientific talks in the dark. It was stressful, aggravating and, at times, physically painful. We’ll just leave it at that. Lesson learned: don’t bring 3 kids under the age of 4 to a planetarium show.

After the planetarium experience we decided we needed to go somewhere a bit more low key. We ate a picnic lunch then drove around to the other side of Griffith Park to a place called Transportation Town. It’s set up like a big train yard, complete with train tracks and lots of old trains for the kids to climb around in.

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David and Noah got to “drive” a train (although, David’s favorite part was throwing pebbles into the coal chute: “Goal!”).

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And I just love this picture because it looks like our children are about to get run over by trains. (Don’t worry, Grandma Doreen, none of the trains can actually move).

The next day, Monday, was Erin’s day off work. We decided to take the boys to one of my favorite places, the Santa Barbara Zoo. This zoo is great for young kids: it’s easily walk-able, you get really close to the animals, and they have a great play area for the little ones. Plus, the giraffes have a view of the Pacific Ocean. I would love to be a giraffe at the Santa Barbara Zoo.

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Here we are by the elephants (you can barely see one to the left of David).

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And here are David and Noah “sledding” down an astro-turf hill on sheets of cardboard. It’s  actually a LOT of fun!

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We saw some interesting creatures at the zoo, including this tiny hatchling.

On Tuesday we went to one of my other favorite California attractions, Noah’s farm (really, it’s called Underwood Farms and it’s just about the most amazing place ever. I would perhaps move to California just so I could live next to this farm).

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We got to feed the animals. These are chickens and ROOSTERS!!! (David’s favorite), but they also had pigs, goats, Emu, cows, and horses that you could feed.

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We took a wagon ride out to the fields where we had…

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SNACK TIME! We helped ourselves to the farm’s bounty (I mean, we were U-picking produce to purchase when we exited the farm). There were so many wonderful fruits and veggies ready for the picking: strawberries, oranges, sugar snap peas, carrots, heads of lettuce bigger than David. After we all had our fill, we headed back to the animals for a little while.

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David and Noah got to ride ponies. You may be able to tell by his expression: David was in heaven.

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After a busy day at the farm we drove into town for some nourishment. And, when you’re in California, that means In-N-Out. When we lived in Palo Alto I used to go to In-N-Out about once a week (terrible, I know, but if you’ve ever had it then you know why). David actually ate a whole cheeseburger–I think all that rooster-feeding and pony-riding worked up quite the appetite.

And, just like that, our trip was over. We had an uneventful flight back home and then we all crashed for a 4-hour nap as soon as we got back to our house. Thank you to Erin and Toph for putting up with my crazy lot for a whole week, and thank you, California, for never disappointing.

Guest Post: Making It Through Cancer and New Motherhood

Today I am excited to welcome my first guest writer to my blog! Heather has an incredible story of strength, survival, and the power of a mother’s love. When her daughter, Lily, was only 3 1/2 months old Heather was diagnosed with a type of cancer called Mesothelioma. This type of cancer is deadly–it has only a 5% survival rate–but, sadly, it is 100% preventable. Now, 7 years later, Heather has beaten the asbestos disease and is a poster child for hope after Mesothelioma. If you would like to learn more about Heather, you can read her blog here. And, with no further ado, here is Heather’s story:

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Not too many adults can believe it when my daughter proudly exclaims that she saved me from cancer over seven years ago. She says it in such a matter-of-fact way that you can’t help but to question how that’s possible. However, it’s the truth. I was diagnosed with malignant pleural mesothelioma. Some people don’t understand what kind of effect a child can truly have on someone going through cancer, but for me, Lily was my saving grace.

My husband Cameron and I waited about seven years before deciding that we ready for kids. It was the first time that we really gave it a lot of thought. I knew that it was the right moment to start. Once we made the decision, I was pregnant and in the midst of craving heaven. There were a lot of emotions that ran through me as a newly pregnant mother, but what I really wondered was what kind of mother I was going to be. I didn’t know how I was going to treat all kinds of situations that may come up during my kid’s life, but I just knew that as long as I was a good mom, then I could handle whatever came our way. I had so many dreams as all moms do about their kids and what kinds of things that life would bring. I never expected it to go the way that it did after Lily was born.

My pregnancy was smooth besides the delivery. On that day, the doctor told me that I had a breech baby and needed an emergency C-section. That moment was terrifying, but soon after, Lily was in my arms, just as beautiful as ever. I knew that I would do anything to protect this wonderful bundle of joy. It was the happiest moment of my life, and that must be why the news hit so hard a few months later when I realized that my body was not as healthy as I thought.

After my pregnancy, things started to get really strange for my body. I was tired all the time. I was losing a lot of weight every week. I went in for testing to figure out what was wrong. Three days before Thanksgiving, I went to the doctor’s office with Cameron. He has such an amazing heart and strength. This was a moment that really tested me as a human being and wife. The doctor told me that I had mesothelioma, and that I only had 15 months to live without treatment. I sat there in total shock, going over everything in my mind as he continued to talk about treatment. Cameron looked to me for help but I didn’t know what to say. I didn’t know what treatment to pick. Cameron knew that there was only one option to save my life. We had to see a mesothelioma specialist in Boston who had a high success rate.

I knew that the road was going to be long and hard to recovery. In those first few months, I spent doting on Lily as much as I could, preparing for major surgery and what would come after: chemotherapy and radiation. During those months, I wasn’t going to be able to see Lily at all. I went in for major surgery to remove my lung and parts of my chest, diaphragm and heart. I was in the hospital for 18 days. It was such a difficult time in my life. The dreams that I had of being this healthy mom running and playing with my daughter looked so far off and away that it was hard to think of what was coming. However, I kept my strength and I held hope that the clouds were going to break.

Two months after being out of the hospital, I started chemotherapy and radiation. It was a rigorous and terrible process. I knew that it was trying to save my life, but I couldn’t help but feel that I was dying anyway. It was a very dark time. The only thing that kept me alive I truly feel was the thought of Lily. I wasn’t done yet. I had so many things to do in her life, and if I could just hold on, I knew that I could beat mesothelioma and the treatment that came with it.

Well, I did. I beat a cancer that takes 95 percent of the people that it infects. I’m here seven years later because of Lily. We did pick an amazing time to have a baby, just in time, in fact. Without Lily, I don’t know what the treatment process would have been like. Of course, my husband and family were there for me, but it was those feelings of being a mother and holding Lily in my arms that I knew I was going to make it.

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It’s Official: The Move Is On!

It’s been almost 7 months since we found out we might be moving to Ireland, and we just got word that the move is officially a GO! God’s timing really is perfect timing. Jon received his contract for our move to Ireland late last week. On Monday he signed and returned the contract, so we’re all set to (finally) move out there! We still have to wait for Jon’s work visa to go through, which should take about 3weeks. Once he has his visa he’s going to try to fly out for one last house-hunting trip and actually sign a lease this time–3rd time’s a charm! It looks like we may be ready to move by the end of May if everything goes smoothly.

I just got home from my first solo-trip to California with the boys and I’m…EXHAUSTED. I’ll write more about our move soon and I’ll keep this blog updated with all of the details.

 

It’s Official: We’re Moving To Ireland!

It’s been almost 7 months since we found out we might be moving to Ireland, and we just got word that the move is officially a GO! God’s timing really is perfect timing. Jon received his contract for our move to Ireland late last week. On Monday he signed and returned the contract, so we’re all set to (finally) move out there! We still have to wait for Jon’s work visa to go through, which should take about 3 weeks. Once he has his visa he’s going to try to fly out for one last house-hunting trip and actually sign a lease this time–3rd time’s a charm! It looks like we may be ready to move by the end of May if everything goes smoothly.

I just got home from my first solo-trip to California with the boys and I’m…EXHAUSTED. I’ll write more about our move soon and I’ll keep our Ireland blog updated with all of the details.

So Long (For A Week)

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Tomorrow I’m flying to California for a week to visit friends and family. Things will be quiet around here for awhile, but I promise to update you on all the juicy details of my travels when I get back home.  Wish me luck–this will be my first time traveling with both boys on my own!

 

What’s In My Diaper Bag?

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I’m getting ready to go on vacation this week, so you know what that means: I’ll have to buy one of those celebrity gossip magazines to “read” on the plane. One of my favorite “articles” (notice my use of quotes when referring to anything even slightly intellectual in regard to this type of literature) has to do with looking in celebrities’ purses. Basically they dump out their purses and you get to oggle what they tote around with them. It’s really quite interesting–I’m not exactly sure why, but it is. Bravo, world-class journalism. You’ve won me over.

Today I will perform my own version of the celebrity purse dump. Only, this time, you get a little peek into my diaper bag. Before I had kids I always wondered what moms carried around with them in those elusive bags. Well, my friends, here’s your answer:

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Diapering supplies: I have a potty-training 2-year old and a fully-diapered 8 month old. I use disposable diapers, so I usually carry 2-4 diapers for the baby and a spare pull-up for my toddler for “just in case” scenarios. I have a wipes case that I keep full at all times (trust me, you do NOT want to run out of wipes at a critical moment…like a poopy diaper change in an airplane restroom.). I also have a changing pad that folds out from my diaper bag so I can do a diaper change anywhere with a flat-ish surface to lay baby down on. I keep a couple of plastic grocery bags with me in case I need to dispose of a poopy diaper or stash soiled clothes. There’s also a tube of diaper cream (I like “Butt Paste”, and not just for its name) and a small container of hand sanitizer. Before I leave the house I usually do a quick check to make sure I have enough diapers, wipes, and bags for whatever outing we’re going on.

IMG_1556Spare clothes: Things happen. Babies poop up their backs (Yuck! But true.). Little boys run through mud puddles on your way in to church. It’s a good idea to have at least one spare pair of clothing for your child. Some people keep spare clothes in their cars, but I like to keep mine in the diaper bag itself because you never know where you’ll be when disaster strikes! I have an outfit for each boy, and I keep them in a plastic bag so they’re easy to find in the bottom of my diaper bag.

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Nursing supplies: I’m still breastfeeding my baby, so I keep a nursing cover and a burp cloth in my diaper bag for on-the-go feedings.

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Snacks: A little secret of motherhood: snacks cure all things. Fussy toddler in the car? Give him some crackers. Impatient baby at a restaurant? Give him some Cheerios. Cranky mommy who’s 2 hours late for her meal? Give her a granola bar. I keep snacks for all of us in my diaper bag and I replenish my supply every time I leave the house. I also have a reusable plastic bib that I use when we go out to eat.

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Health: I keep a small first aid kit with Bandaids and sterile wipes in my diaper bag. I also carry a water bottle with me so I can stay hydrated.

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Entertainment: I keep a couple of small toys in my bag for those times that baby needs a little pick-me-up.

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My essentials: I keep my wallet, cell phone, chapstick and a pen in a zippered pocket in my diaper bag. I find that it’s easier for me to keep all of my things in the diaper bag instead of in a purse–one less thing for me to carry around that way!

This is what my bag looks like all packed up. Amazingly, everything fits inside and I know that I’ll have everything I need within reach. There we go! Now, don’t you feel better now that you know what’s inside my bag?

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Our Family Recipe For The Most Amazing Cheesecake

This Sunday will be Easter, and that means we’ll be eating an Easter feast. And there’s no better way to end an Easter feast than with the perfect cheesecake. Luckily, I have the recipe for Perfect Cheesecake. This recipe really is incredible, and it’s traveled a long way to get on this blog. We got the recipe from–ready?–my husband’s college roommate’s dad’s campus pastor. You know that it’s gotta be good if it’s been passed down through that many layers.

Most cheesecakes I’ve had are rich and dense, making it difficult to consume vast quantities of the dessert after polishing off your Easter Feast. And I always want room for dessert! This cheesecake is different. It’s smooth and not too heavy, perfectly sweet without being overpowering. Over the years we’ve made a few tweaks to the original recipe (OK, they were actually mistakes, but they ended up tasting really great so we left them in!). This is a great recipe for making a day ahead if you’re pressed for time on Easter morning. You may want to make a few of these cheesecakes–one to share, and one for yourself!

Raspberry Cream Cheesecake

1 recipe for Graham Cracker pie crust or 1 store-bought Graham Cracker pie crust
3 eggs
2 8-ounce packages of cream cheese (brought to room temperature)
3/4 cups white sugar
A few dashes of vanilla
8 ounces sour cream
1/4 cup sugar
1 pint fresh raspberries (you can use whatever berry you like, fresh or frozen, but this is our preference)

Preheat oven to 350 degrees. Make your pie crust and set aside. Combine the eggs, cream cheese, sugar and a dash of vanilla in a large mixing bowl. Blend until creamy. Pour the cream cheese mixture into your prepared pie crust and bake for 50 minutes. Remove from the oven and cool (the puffy browned top will fall and create a depression). Whip together the sour cream, sugar, another dash of vanilla and your berries. Spread the berry mixture over the top of the cooled cheesecake. Bake for another 20 minutes at 350 degrees. Cool at room temperature. Cover and refrigerate for up to 4 days (if you can manage to keep a cheesecake in your house that long without eating it!).

Easter Lily Handprint Craft

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I enjoy making gifts for the important people in my kids’ lives. Just a little something to show that we’re thinking of them and that we are grateful for all that they do for us. Easter seemed like a worthy occasion, so David and I went to work.

I used to make these Easter lilies with my first graders every Spring after we read the book The Parable of the Lily. It’s a wonderful story about how something ordinary and unexpected (like a flower bulb) can turn into something beautiful (like a lily). The story parallels the Easter story and has a great message about grace and forgiveness.

Unfortunately I couldn’t find my copy of the book this week, but I thought it would still be a fun little project for us to do together while baby brother was napping. David is still pretty young to do a project like this, so I ended up doing most of it. He helped out wherever he could, though–his favorite parts seemed to be helping to trace his hand and trying out the hole punch. Here’s how we made the lilies if you want to give it a go!

What you need:

  • white paper (I just used computer printer paper)
  • green paper (I used green copy paper, but construction paper or scrapbooking paper would work just as well)
  • small piece of yellow paper (or color a bit of paper yellow with a crayon)
  • crayon or pencil
  • scissors
  • tape
  • glue
  • hole punch

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What you do:

Trace your child’s hand onto the white paper. If you want to make more than one lily, you can fold the paper in half (or, if your child has tiny hands like mine, you can even fold it into quarters) before you trace so you can cut out multiple handprints from one piece of paper.

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Use the scissors to cut out the handprint. Then, use a pencil to curl each finger down.Roll the handprint into a tube shape and secure with a piece of tape.

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Use the hole punch to cut out small circles of yellow paper. Glue the yellow dots into the inside of the white handprint flower.


Roll a tube out of a strip of green paper–this will be your flower stem (you can make it as long and as wide as you want). Secure your paper tube with a piece of tape. Cut out leaves from your green paper scraps and tape them onto the stem. Put a dollop of glue on the bottom of your flower (“runny” glue works better than a glue stick for this part) and set the flower on top of the stem. Let your flower dry completely.

If you want, you can finish off your flowers with a card.

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Here are a couple of ideas for the text of the card:

1.
This isn’t just a lily
as you can plainly see.

I made it with my hand,
which God made a part of me.

It comes with lots of love
especially to say,
I hope you have a very
special Easter Day!

2.
A piece of me I give to you,
I used my thumb and fingers too,
To make this lily just for you.
It doesn’t smell, it doesn’t grow,
I made it because He loves us so.
Remember that on Good Friday,
Jesus died to wash our sins away.
They buried Him and 3 days passed,
He arose on Easter Sunday at last.

 

Ta-da! A beautiful and simple craft that will brighten anybody’s Easter!